{"id":3775,"date":"2013-04-14T22:34:35","date_gmt":"2013-04-14T15:34:35","guid":{"rendered":"http:\/\/edunik.com\/home\/?page_id=3775"},"modified":"2014-02-15T22:13:57","modified_gmt":"2014-02-15T15:13:57","slug":"indonesia","status":"publish","type":"page","link":"https:\/\/edunik.com\/home\/?page_id=3775","title":{"rendered":"Indonesia"},"content":{"rendered":"

 <\/p>\n

We are lucky to have the chance to visit several countries, but until now, we are still thinking that Indonesia is the best country to live. One of the main reason is the food.<\/p>\n

\"Indonesian<\/a>

Indonesian food is amazing!<\/p><\/div>\n

We always tell our friend living abroad that even they spent an entire year traveling around Indonesia, they will not get the chance to try all of Indonesian specialties.<\/p>\n

So, let’s hope this page is long enough for our entries \ud83d\ude42<\/p>\n

 <\/p>\n

See also | Our Culinary Page<\/a> | Culinary in Jakarta Area<\/a> | International<\/a> | Travel Section<\/a> |<\/p>\n

 <\/p>\n

Bandung and West Java<\/span><\/strong><\/h2>\n

Summary : | Food in Bandung Chinatown<\/a> |<\/p>\n

Bandung Modern\/Fine Dining :<\/strong><\/p>\n

| Dapur Cobek<\/a> (Sundanese) | Hummingbird<\/a> (Western) | Kebon Bambu<\/a> (International) |
\n| People 6<\/a> (closed<\/em>) | The Valley<\/a> (Western) |<\/p>\n

Bandung Old School :<\/strong><\/p>\n

| Bakso Malang Maranatha<\/a> (snacks) | Batagor Riri<\/a> (snacks) |
\n| Bubur Mang Oyo<\/a> (congee) | Gepuk Ny. Yong<\/a> (home-cook style) | Kartika Sari<\/a> (snacks) |
\n| Mie Naripan<\/a> (noodle) | Pisang Goreng Simanalagi<\/a> (snacks) | Purnama Coffee Shop<\/a> |
\n| Rasa Bakery<\/a> |<\/p>\n

\u00a0Other West Java<\/strong> :<\/p>\n

| Bogor food<\/a> (Laksa Kp Cingcau, Mie Sehat, Tauge Pak Gebro) |
\n| Docang Gang Rotan<\/a> Cirebon | El Patio<\/a> Anyer | Jamblang Mang Dul<\/a> Cirebon |
\n| Mie Koclok Panjunan<\/a> Cirebon | Nasi Lengko Pagongan<\/a> Cirebon |
\n| Tahu Bunkeng<\/a> Sumedang |<\/p>\n

 <\/p>\n

Central Java & Yogyakarta<\/span><\/strong><\/h2>\n

Summary of Semarang, click here<\/a>
\n(Loenpia Gang Lombok, Pia Kemuning, Conglik Ice Cream, Asem-Asem Koh Liem, Nasi ayam, Kampung Laut)<\/p>\n

| Bakso Taman Sari<\/a> Salatiga (snack) | Gudeg Bu Citro<\/a> Yogyakarta (traditional) |
\n| Kepiting Gemes Bung Kombor<\/a> Pekalongan (crab) |
\n| Nasi Pecel<\/a> Semarang |<\/p>\n

 <\/p>\n

East Java<\/strong> <\/span><\/h2>\n

| Ayam Goreng Sriwijaya<\/a> Surabaya (chicken) | Bakwan Kapasari<\/a> Surabaya (snack) |
\n| House of Sampoerna<\/a> Surabaya (cafe) | Lontong Balap Surabaya<\/a> (traditional) |
\n| Nasi Udang Bu Rudy<\/a> Surabaya | Rawon Setan<\/a> Surabaya |
\n| Soto pak Sadi<\/a> Surabaya (soup) | Zangrandi Surabaya<\/a> (ice cream) |<\/p>\n

 <\/p>\n

Outside Java<\/span><\/strong><\/h2>\n

Sumatera<\/strong> – Palembang Noodles<\/a> : Mie Aloy, Mie Celor 26, Mie Terang Bulan<\/p>\n

Sumatera<\/strong> – Pindang Ikan<\/a> Palembang<\/p>\n

Sumatera – Pekan Baru<\/a> : RM Golden Thai, RM Pondok Gurih<\/p>\n

Kalimantan<\/strong> – RM Kenari<\/a> Pontianak<\/p>\n

Sulawesi<\/strong> – Manado<\/a> :\u00a0 Nasi Jaha, Heng Min Tinoor, Ria Rio & Wisata Bahari, San Fransisco 89, Kawan Baru, Mie AB – Garuda 33, Pisang Colo-Colo<\/p>\n

Sulawesi<\/strong> – Makassar<\/a> : Coto Makassar, RM Dinar, Sop Konro Karebosi, RM Florida, Pisang Epe, Es Palu Butung<\/p>\n

Sulawesi<\/strong> – Between Makassar & Toraja<\/a> : Dangkep, Enrekang, Pare-Pare.<\/p>\n

 <\/p>\n

 <\/p>\n","protected":false},"excerpt":{"rendered":"

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