{"id":1737,"date":"2006-06-17T14:40:00","date_gmt":"2006-06-17T14:40:00","guid":{"rendered":"http:\/\/www.edunik.com\/home\/?p=1737"},"modified":"2013-05-09T10:53:31","modified_gmt":"2013-05-09T03:53:31","slug":"perkedel-jagung","status":"publish","type":"post","link":"http:\/\/edunik.com\/home\/?p=1737","title":{"rendered":"[recipe] Perkedel Jagung"},"content":{"rendered":"

Description:<\/b><\/p>\n

\"Perkedel<\/a>

Perkedel Jagung<\/p><\/div>\n

Sajian Perkedel Jagung yang crispy ini paling cocok dimakan dengan sayur bening bayam<\/a>. Perpaduannya yang enak banget\u2026 Buat dijadikan camilan juga enak.<\/p>\n

Tidak tahu kenapa, makanan Menado<\/a> juga belum lengkap tanpa perkedel jagung ini.<\/p>\n

Ingredients:<\/b>
\n5 buah jagung manis, iris tipis hingga lepas dari bonggolnya
\n1 sdm irisan halus daun kucai\/daun bawang
\n1 butir telur kocok lepas
\n3 sdt tepung terigu
\n2 sdt tepung beras
\n2 siung bawang putih, haluskan
\nMerica
\nGaram
\nGula pasir secukupnya untuk penyedap
\n1-2 gelas minyak untuk menggoreng<\/p>\n

Directions:<\/b>
\n1..Campur biji jagung jagung, merica, garam, bawang putih, tepung terigu, tepung beras dan telur, aduk hingga rata
\n2..Ambil 1 sendok makan adonan, bentuk menjadi bulatan, pipihkan
\n3..Goreng sesendok demi sesendok dalam minyak yang sedang panasnya sampai matang hingga kuning kecokelatan.<\/p>\n

<\/div>\n","protected":false},"excerpt":{"rendered":"

Description: Sajian Perkedel Jagung yang crispy ini paling cocok dimakan dengan sayur bening bayam. Perpaduannya yang enak banget\u2026 Buat dijadikan camilan juga enak. Tidak tahu kenapa, makanan Menado juga belum lengkap tanpa perkedel jagung ini. Ingredients: 5 buah jagung manis, iris tipis hingga lepas dari bonggolnya 1 sdm irisan halus daun kucai\/daun bawang 1 butir read more »<\/span><\/a><\/p>\n","protected":false},"author":3,"featured_media":3996,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"ngg_post_thumbnail":0,"spay_email":"","footnotes":"","jetpack_publicize_message":"","jetpack_is_tweetstorm":false},"categories":[12],"tags":[35,134],"yoast_head":"\n[recipe] Perkedel Jagung<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"http:\/\/edunik.com\/home\/?p=1737\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"[recipe] Perkedel Jagung\" \/>\n<meta property=\"og:description\" content=\"Description: Sajian Perkedel Jagung yang crispy ini paling cocok dimakan dengan sayur bening bayam. Perpaduannya yang enak banget\u2026 Buat dijadikan camilan juga enak. Tidak tahu kenapa, makanan Menado juga belum lengkap tanpa perkedel jagung ini. 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