{"id":1574,"date":"2007-07-22T14:42:00","date_gmt":"2007-07-22T14:42:00","guid":{"rendered":"http:\/\/www.edunik.com\/home\/?p=1574"},"modified":"2013-05-09T10:36:46","modified_gmt":"2013-05-09T03:36:46","slug":"soto-bandung","status":"publish","type":"post","link":"http:\/\/edunik.com\/home\/?p=1574","title":{"rendered":"[recipe] Soto Bandung"},"content":{"rendered":"

Description:<\/b><\/p>\n

\"Soto<\/a>

Soto Bandung khas dengan lobak dan kacang kedele<\/p><\/div>\n

Paling top makan soto Bandung di Jopankar, Bandung. Kalau mau buat sendiri, juga gampang banget kok! Bedanya Soto Bandung dengan soto dari daerah lainnya adalah penggunaan bahan lobak dan kedelai<\/b>.<\/p>\n

Daging sapi di resep ini diganti dengan beef powder<\/b> secara di rumah tidak ada yang makan dagingnya.
\nKalau mau menggunakan daging sapi \u2013 pakai 250 gr daging sapi yang dengan sedikit lemak, potong kotak2 kecil \u2013 rebus dalam air hingga empuk<\/p>\n

Ingredients:<\/b>
\nMinyak untuk menumis
\n7 siung bawang merah, cincang halus
\n6 siung bawang putih, cincang halus
\n2 batang serai; ambil bagian putihnya, memarkan
\n2 cm jahe, memarkan
\n4 lembar daun salam
\n2 buah lobak; kupas, potong tipis & rebus
\n2 batang daun bawang, iris2.
\n2 sdt beef powder
\n1 L air
\nGaram & Merica, secukupnya.<\/p>\n

Pelengkap<\/b>
\nKacang kedelai goreng (Rendam kedelai selama 1 jam, tiriskan. Panaskan minyak, goreng hingga matang. Angkat dan tiriskan.)
\n1 batang daun bawang, iris halus
\n1 tangkai daun seledri, iris halus
\nSambal cabe rawit (kecap manis, cabe rawit & irisan bawang goreng)<\/p>\n

Directions:<\/b>
\n1. Tumis bawang merah & bawang putih hingga harum
\n2. Tambahkan serai, jahe, daun salam masak hingga harum
\n3. Tambahkan lobak dan daun bawang, biarkan hingga \u00bd layu
\n4. Tuang air, masak sampai mendidih
\n5. Masukkan beef powder, garam & merica. Masak hingga matang.
\n6. Hidangkan bersama pelengkap<\/p>\n

<\/div>\n","protected":false},"excerpt":{"rendered":"

Description: Paling top makan soto Bandung di Jopankar, Bandung. Kalau mau buat sendiri, juga gampang banget kok! Bedanya Soto Bandung dengan soto dari daerah lainnya adalah penggunaan bahan lobak dan kedelai. Daging sapi di resep ini diganti dengan beef powder secara di rumah tidak ada yang makan dagingnya. Kalau mau menggunakan daging sapi \u2013 pakai read more »<\/span><\/a><\/p>\n","protected":false},"author":3,"featured_media":3989,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"ngg_post_thumbnail":0,"spay_email":"","footnotes":"","jetpack_publicize_message":"","jetpack_is_tweetstorm":false},"categories":[12],"tags":[23,118],"yoast_head":"\n[recipe] Soto Bandung<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"http:\/\/edunik.com\/home\/?p=1574\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"[recipe] Soto Bandung\" \/>\n<meta property=\"og:description\" content=\"Description: Paling top makan soto Bandung di Jopankar, Bandung. Kalau mau buat sendiri, juga gampang banget kok! Bedanya Soto Bandung dengan soto dari daerah lainnya adalah penggunaan bahan lobak dan kedelai. Daging sapi di resep ini diganti dengan beef powder secara di rumah tidak ada yang makan dagingnya. Kalau mau menggunakan daging sapi \u2013 pakai read more »\" \/>\n<meta property=\"og:url\" content=\"http:\/\/edunik.com\/home\/?p=1574\" \/>\n<meta property=\"og:site_name\" content=\"our digital sanctuary\" \/>\n<meta property=\"article:author\" content=\"www.facebook.com\/admonike\" \/>\n<meta property=\"article:published_time\" content=\"2007-07-22T14:42:00+00:00\" \/>\n<meta property=\"article:modified_time\" content=\"2013-05-09T03:36:46+00:00\" \/>\n<meta property=\"og:image\" content=\"https:\/\/i2.wp.com\/edunik.com\/home\/wp-content\/uploads\/2007\/07\/130-SotoBandung.jpg?fit=330%2C168\" \/>\n\t<meta property=\"og:image:width\" content=\"330\" \/>\n\t<meta property=\"og:image:height\" content=\"168\" \/>\n<meta name=\"twitter:card\" content=\"summary\" \/>\n<meta name=\"twitter:creator\" content=\"@admonike\" \/>\n<meta name=\"twitter:label1\" content=\"Written by\" \/>\n\t<meta name=\"twitter:data1\" content=\"Monike\" \/>\n\t<meta name=\"twitter:label2\" content=\"Est. reading time\" \/>\n\t<meta name=\"twitter:data2\" content=\"1 minute\" \/>\n<script type=\"application\/ld+json\" class=\"yoast-schema-graph\">{\"@context\":\"https:\/\/schema.org\",\"@graph\":[{\"@type\":\"WebSite\",\"@id\":\"https:\/\/edunik.com\/home\/#website\",\"url\":\"https:\/\/edunik.com\/home\/\",\"name\":\"our digital sanctuary\",\"description\":\"to share what inspires and reminds us what a wonderful life God has given us\",\"potentialAction\":[{\"@type\":\"SearchAction\",\"target\":{\"@type\":\"EntryPoint\",\"urlTemplate\":\"https:\/\/edunik.com\/home\/?s={search_term_string}\"},\"query-input\":\"required name=search_term_string\"}],\"inLanguage\":\"en-US\"},{\"@type\":\"ImageObject\",\"@id\":\"http:\/\/edunik.com\/home\/?p=1574#primaryimage\",\"inLanguage\":\"en-US\",\"url\":\"https:\/\/i2.wp.com\/edunik.com\/home\/wp-content\/uploads\/2007\/07\/130-SotoBandung.jpg?fit=330%2C168\",\"contentUrl\":\"https:\/\/i2.wp.com\/edunik.com\/home\/wp-content\/uploads\/2007\/07\/130-SotoBandung.jpg?fit=330%2C168\",\"width\":330,\"height\":168,\"caption\":\"Soto Bandung khas dengan lobak dan kacang kedele\"},{\"@type\":\"WebPage\",\"@id\":\"http:\/\/edunik.com\/home\/?p=1574#webpage\",\"url\":\"http:\/\/edunik.com\/home\/?p=1574\",\"name\":\"[recipe] Soto Bandung\",\"isPartOf\":{\"@id\":\"https:\/\/edunik.com\/home\/#website\"},\"primaryImageOfPage\":{\"@id\":\"http:\/\/edunik.com\/home\/?p=1574#primaryimage\"},\"datePublished\":\"2007-07-22T14:42:00+00:00\",\"dateModified\":\"2013-05-09T03:36:46+00:00\",\"author\":{\"@id\":\"https:\/\/edunik.com\/home\/#\/schema\/person\/5c8a2a10ecb32eb823a14f84f5bcfd50\"},\"breadcrumb\":{\"@id\":\"http:\/\/edunik.com\/home\/?p=1574#breadcrumb\"},\"inLanguage\":\"en-US\",\"potentialAction\":[{\"@type\":\"ReadAction\",\"target\":[\"http:\/\/edunik.com\/home\/?p=1574\"]}]},{\"@type\":\"BreadcrumbList\",\"@id\":\"http:\/\/edunik.com\/home\/?p=1574#breadcrumb\",\"itemListElement\":[{\"@type\":\"ListItem\",\"position\":1,\"name\":\"Home\",\"item\":\"https:\/\/edunik.com\/home\/\"},{\"@type\":\"ListItem\",\"position\":2,\"name\":\"[recipe] Soto Bandung\"}]},{\"@type\":\"Person\",\"@id\":\"https:\/\/edunik.com\/home\/#\/schema\/person\/5c8a2a10ecb32eb823a14f84f5bcfd50\",\"name\":\"Monike\",\"image\":{\"@type\":\"ImageObject\",\"@id\":\"https:\/\/edunik.com\/home\/#personlogo\",\"inLanguage\":\"en-US\",\"url\":\"http:\/\/0.gravatar.com\/avatar\/3d4fbaeb611d2dd949296434a5d28c95?s=96&d=mm&r=g\",\"contentUrl\":\"http:\/\/0.gravatar.com\/avatar\/3d4fbaeb611d2dd949296434a5d28c95?s=96&d=mm&r=g\",\"caption\":\"Monike\"},\"sameAs\":[\"www.facebook.com\/admonike\",\"https:\/\/twitter.com\/admonike\"],\"url\":\"http:\/\/edunik.com\/home\/?author=3\"}]}<\/script>\n<!-- \/ Yoast SEO plugin. -->","yoast_head_json":{"title":"[recipe] Soto Bandung","robots":{"index":"index","follow":"follow","max-snippet":"max-snippet:-1","max-image-preview":"max-image-preview:large","max-video-preview":"max-video-preview:-1"},"canonical":"http:\/\/edunik.com\/home\/?p=1574","og_locale":"en_US","og_type":"article","og_title":"[recipe] Soto Bandung","og_description":"Description: Paling top makan soto Bandung di Jopankar, Bandung. Kalau mau buat sendiri, juga gampang banget kok! Bedanya Soto Bandung dengan soto dari daerah lainnya adalah penggunaan bahan lobak dan kedelai. Daging sapi di resep ini diganti dengan beef powder secara di rumah tidak ada yang makan dagingnya. Kalau mau menggunakan daging sapi \u2013 pakai read more »","og_url":"http:\/\/edunik.com\/home\/?p=1574","og_site_name":"our digital sanctuary","article_author":"www.facebook.com\/admonike","article_published_time":"2007-07-22T14:42:00+00:00","article_modified_time":"2013-05-09T03:36:46+00:00","og_image":[{"width":330,"height":168,"url":"https:\/\/i2.wp.com\/edunik.com\/home\/wp-content\/uploads\/2007\/07\/130-SotoBandung.jpg?fit=330%2C168","path":"\/home\/edunikco\/public_html\/home\/wp-content\/uploads\/2007\/07\/130-SotoBandung.jpg","size":"full","id":3989,"alt":"","pixels":55440,"type":"image\/jpeg"}],"twitter_card":"summary","twitter_creator":"@admonike","twitter_misc":{"Written by":"Monike","Est. reading time":"1 minute"},"schema":{"@context":"https:\/\/schema.org","@graph":[{"@type":"WebSite","@id":"https:\/\/edunik.com\/home\/#website","url":"https:\/\/edunik.com\/home\/","name":"our digital sanctuary","description":"to share what inspires and reminds us what a wonderful life God has given us","potentialAction":[{"@type":"SearchAction","target":{"@type":"EntryPoint","urlTemplate":"https:\/\/edunik.com\/home\/?s={search_term_string}"},"query-input":"required name=search_term_string"}],"inLanguage":"en-US"},{"@type":"ImageObject","@id":"http:\/\/edunik.com\/home\/?p=1574#primaryimage","inLanguage":"en-US","url":"https:\/\/i2.wp.com\/edunik.com\/home\/wp-content\/uploads\/2007\/07\/130-SotoBandung.jpg?fit=330%2C168","contentUrl":"https:\/\/i2.wp.com\/edunik.com\/home\/wp-content\/uploads\/2007\/07\/130-SotoBandung.jpg?fit=330%2C168","width":330,"height":168,"caption":"Soto Bandung khas dengan lobak dan kacang kedele"},{"@type":"WebPage","@id":"http:\/\/edunik.com\/home\/?p=1574#webpage","url":"http:\/\/edunik.com\/home\/?p=1574","name":"[recipe] Soto Bandung","isPartOf":{"@id":"https:\/\/edunik.com\/home\/#website"},"primaryImageOfPage":{"@id":"http:\/\/edunik.com\/home\/?p=1574#primaryimage"},"datePublished":"2007-07-22T14:42:00+00:00","dateModified":"2013-05-09T03:36:46+00:00","author":{"@id":"https:\/\/edunik.com\/home\/#\/schema\/person\/5c8a2a10ecb32eb823a14f84f5bcfd50"},"breadcrumb":{"@id":"http:\/\/edunik.com\/home\/?p=1574#breadcrumb"},"inLanguage":"en-US","potentialAction":[{"@type":"ReadAction","target":["http:\/\/edunik.com\/home\/?p=1574"]}]},{"@type":"BreadcrumbList","@id":"http:\/\/edunik.com\/home\/?p=1574#breadcrumb","itemListElement":[{"@type":"ListItem","position":1,"name":"Home","item":"https:\/\/edunik.com\/home\/"},{"@type":"ListItem","position":2,"name":"[recipe] Soto Bandung"}]},{"@type":"Person","@id":"https:\/\/edunik.com\/home\/#\/schema\/person\/5c8a2a10ecb32eb823a14f84f5bcfd50","name":"Monike","image":{"@type":"ImageObject","@id":"https:\/\/edunik.com\/home\/#personlogo","inLanguage":"en-US","url":"http:\/\/0.gravatar.com\/avatar\/3d4fbaeb611d2dd949296434a5d28c95?s=96&d=mm&r=g","contentUrl":"http:\/\/0.gravatar.com\/avatar\/3d4fbaeb611d2dd949296434a5d28c95?s=96&d=mm&r=g","caption":"Monike"},"sameAs":["www.facebook.com\/admonike","https:\/\/twitter.com\/admonike"],"url":"http:\/\/edunik.com\/home\/?author=3"}]}},"jetpack_featured_media_url":"https:\/\/i2.wp.com\/edunik.com\/home\/wp-content\/uploads\/2007\/07\/130-SotoBandung.jpg?fit=330%2C168","jetpack_publicize_connections":[],"jetpack_sharing_enabled":true,"jetpack_shortlink":"https:\/\/wp.me\/p3jLlq-po","_links":{"self":[{"href":"http:\/\/edunik.com\/home\/index.php?rest_route=\/wp\/v2\/posts\/1574"}],"collection":[{"href":"http:\/\/edunik.com\/home\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"http:\/\/edunik.com\/home\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"http:\/\/edunik.com\/home\/index.php?rest_route=\/wp\/v2\/users\/3"}],"replies":[{"embeddable":true,"href":"http:\/\/edunik.com\/home\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=1574"}],"version-history":[{"count":1,"href":"http:\/\/edunik.com\/home\/index.php?rest_route=\/wp\/v2\/posts\/1574\/revisions"}],"predecessor-version":[{"id":4191,"href":"http:\/\/edunik.com\/home\/index.php?rest_route=\/wp\/v2\/posts\/1574\/revisions\/4191"}],"wp:featuredmedia":[{"embeddable":true,"href":"http:\/\/edunik.com\/home\/index.php?rest_route=\/wp\/v2\/media\/3989"}],"wp:attachment":[{"href":"http:\/\/edunik.com\/home\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=1574"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"http:\/\/edunik.com\/home\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=1574"},{"taxonomy":"post_tag","embeddable":true,"href":"http:\/\/edunik.com\/home\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=1574"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}